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	<title>Food for Groups &#187; Hot</title>
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	<description>Recipes for 25  or more servings</description>
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		<title>Spiced Cider</title>
		<link>http://www.foodforgroups.com/index.php/2006/09/19/spiced-cider/</link>
		<comments>http://www.foodforgroups.com/index.php/2006/09/19/spiced-cider/#comments</comments>
		<pubDate>Tue, 19 Sep 2006 19:50:00 +0000</pubDate>
		<dc:creator>joe</dc:creator>
				<category><![CDATA[Beverages]]></category>
		<category><![CDATA[Cold]]></category>
		<category><![CDATA[Hot]]></category>

		<guid isPermaLink="false">http://www.foodforgroups.com/?p=9</guid>
		<description><![CDATA[(YIELD:  1 1/2 gal.) 1-1/2 gal.         cider 6 oz.                 brown sugar 7 sticks             cinnamon 1 t                    cloves 1 t                    allspice   procedure: 1. add sugar and spices to the 2. boil for 15 minutes, 3. serve hot or chilled Source KJFSC]]></description>
			<content:encoded><![CDATA[<p>(YIELD:  1 1/2 gal.)<br />
1-1/2 gal.         cider<br />
6 oz.                 brown sugar<br />
7 sticks             cinnamon<br />
1 t                    cloves<br />
1 t                    allspice<br />
 <br />
procedure:<br />
1. add sugar and spices to the<br />
2. boil for 15 minutes,<br />
3. serve hot or chilled</p>
<p>Source KJFSC</p>
]]></content:encoded>
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		<item>
		<title>Hot Chocolate</title>
		<link>http://www.foodforgroups.com/index.php/2006/09/14/hot-chocolate/</link>
		<comments>http://www.foodforgroups.com/index.php/2006/09/14/hot-chocolate/#comments</comments>
		<pubDate>Fri, 15 Sep 2006 02:00:21 +0000</pubDate>
		<dc:creator>joe</dc:creator>
				<category><![CDATA[Beverages]]></category>
		<category><![CDATA[Hot]]></category>

		<guid isPermaLink="false">http://www.foodforgroups.com/?p=4</guid>
		<description><![CDATA[(YIELD:  1 1/2 gal.) 3 cup sugar 1 cup cocoa 1/2 t salt 1/2 qt water 1 1/4 gal nonfat dry milk 1 t vanilla procedures: 1. mix dry ingredients, 2. add a small amount of water, 3. mix till smooth; add milk and heat. Source KJFSC]]></description>
			<content:encoded><![CDATA[<p>(YIELD:  1 1/2 gal.)<br />
3 cup sugar<br />
1 cup cocoa<br />
1/2 t salt<br />
1/2 qt water<br />
1 1/4 gal nonfat dry milk<br />
1 t vanilla</p>
<p>procedures:<br />
1. mix dry ingredients,<br />
2. add a small amount of water,<br />
3. mix till smooth; add milk and heat.</p>
<p>Source KJFSC</p>
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		<item>
		<title>Spiced Tea</title>
		<link>http://www.foodforgroups.com/index.php/2006/09/14/spicetea/</link>
		<comments>http://www.foodforgroups.com/index.php/2006/09/14/spicetea/#comments</comments>
		<pubDate>Fri, 15 Sep 2006 01:53:16 +0000</pubDate>
		<dc:creator>joe</dc:creator>
				<category><![CDATA[Beverages]]></category>
		<category><![CDATA[Hot]]></category>

		<guid isPermaLink="false">http://www.foodforgroups.com/?p=3</guid>
		<description><![CDATA[(YIELD; 25) 25 cup boiling water 24 tsp loose tea 36 whole cloves 1 tbsp dried orange peel 3/4 tsp cinnamon procedure: 1. pour boiling water over tea, cloves, orange peel and cinnamon in a heatproof &#8216;container, 2. cover; let steep 3 to 5 minutes 3. stir and strain Source KJFSC]]></description>
			<content:encoded><![CDATA[<p>(YIELD; 25)<br />
25 cup boiling water<br />
24 tsp loose tea<br />
36 whole cloves<br />
1 tbsp dried orange peel<br />
3/4 tsp cinnamon<br />
procedure:<br />
1. pour boiling water over tea, cloves, orange peel and cinnamon in a heatproof &#8216;container,<br />
2. cover; let steep 3 to 5 minutes<br />
3. stir and strain</p>
<p>Source KJFSC</p>
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