(yield: 25)
temp: 350 degrees
time: 25 minutes
1 lb. green beans, cooked, drained
3 lb. 13 oz. mushrooms, chopped, sauteed
3 l0 oz. cans cream of mushroom soup
4 oz. almonds
procedure:
1. combine green beans and mushrooms together in a serving pan,
2. cover with mushroom soup,
3. top with almonds
4. bake uncovered about 25 minutes at 350 degrees.
Source: KJFSC